Ingredients 
                                
                                    
Beef: 100g 
Mozzarella cheese: 30g 
Onion: 50g 
Spicy salsa sauce: 20g 
Salt, black pepper 
Mission 8” plain flour wraps: 2pcs 
 
                                 
                             
                            
                                Instructions 
                                
                                    1. Slice the beef. Chops the onion. Fry both in a pan with oil until is cooked. Season with some salt and black pepper. 
2. Heat the wraps. Spread some salsa sauce on one wrap. Put the beef and cheese. Cover with another wrap. 
3. Preheat the over for 230 ℃  and bake the quesadilla for 7-8 minutes until gets golden and crispy. 
                                 
                             
                            
                                
                                
                             
                         
                        
                     
                 
             
         
     
 
    
    
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        Beef Quesadillas 
        
            
         
                                
        Preparation Time:
        
        Total time:
        
Serves 
         
        Ingredients:
        
Beef: 100g 
Mozzarella cheese: 30g 
Onion: 50g 
Spicy salsa sauce: 20g 
Salt, black pepper 
Mission 8” plain flour wraps: 2pcs 
        Instructions:
        
            1. Slice the beef. Chops the onion. Fry both in a pan with oil until is cooked. Season with some salt and black pepper. 
2. Heat the wraps. Spread some salsa sauce on one wrap. Put the beef and cheese. Cover with another wrap. 
3. Preheat the over for 230 ℃  and bake the quesadilla for 7-8 minutes until gets golden and crispy. 
         
        
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