Beef & leek wrap

( Reviews) |Rate this Recipe | See Reviews

Recipe Toolkit

  • Print this Recipe
  • Email this Recipe to a Friend
  • Share this Recipe

Ingredients

 

  • Leek 50g
  • Sliced Beef 50g
  • 8’’ Plain Flour Wraps 1pc
  • Salt 1g
  • Pepper Powder 1g

Instructions

 

1. Add the oil in the pan and heat.

2. Put the leek into the pan.

3. Add the beef when the aroma of leek comes out.

4. Season the beef with salt and pepper powder.

5. Heat the tortillas in the pressing machine and put the leek and beef on it.

6. Roll up and serve.

Beef & leek wrap Preparation Time: Total time: Serves Ingredients:   Leek 50g Sliced Beef 50g 8’’ Plain Flour Wraps 1pc Salt 1g Pepper Powder 1g Instructions:

 

1. Add the oil in the pan and heat.

2. Put the leek into the pan.

3. Add the beef when the aroma of leek comes out.

4. Season the beef with salt and pepper powder.

5. Heat the tortillas in the pressing machine and put the leek and beef on it.

6. Roll up and serve.

/10 from 200 users.