Tuna Wraps with Dried Seaweed(3 servings)
Ingredients
Teriyaki flavor tuna: 1can
Cucumber 50g
Carrot 50g
Lettuce 50g
Dried seaweed 3pcs
Salad sauce 30g
Mission 8” plain flour wraps: 3pcs
Instructions
1. Cut the cucumber, carrot and lettuce into strips. Mash the tuna finely.
2. Place the vegetables above on the tortillas. Spread some salad sauce. Roll up tightly. Wrap the roll with a piece of dried seaweed.
3. Cut into piece and serve.
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Tuna Wraps with Dried Seaweed(3 servings)
Preparation Time:
Total time:
Serves
Ingredients:
Teriyaki flavor tuna: 1can
Cucumber 50g
Carrot 50g
Lettuce 50g
Dried seaweed 3pcs
Salad sauce 30g
Mission 8” plain flour wraps: 3pcs
Instructions:
1. Cut the cucumber, carrot and lettuce into strips. Mash the tuna finely.
2. Place the vegetables above on the tortillas. Spread some salad sauce. Roll up tightly. Wrap the roll with a piece of dried seaweed.
3. Cut into piece and serve.
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